I had lots of help on this cake. My dear friend Rebecca decorated the skirt and made the sand and shells. Luckily, we had a hula-esque Barbie doll. I baked the cake in a Pampered Chef glass measuring bowl, the large one. I cooked it at 325 for 45 minutes. I'll admit, it was a little mushier on the inside and curcnhy on the outside, but it definietly worked out. I just shoved the Barbie doll in the center and then Rebecca decorated her little heart out. The Barbie did have knee joints, so once I shoved her in the cake , I bent the knees and then I could push her in a little further.
1 comment:
That is so fun!
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